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CHOOSE YOUR APPETIZERS

Choose your own or call us and we will put together the perfect menu for you.

tray pass items are listed per piece and platters and trays are listed per person. Most tray pass items can be setup as a stationary food display. Some staffing still advised.

TRAY PASS

VEGETARIAN

Stuffed Mushrooms
garlic herb cream cheese stuffed mushrooms
$2.50

Tapanade & Toast
Chopped olives, garlic, herbs and capers on crostini
$2.10

Bruchetta
Fresh tomatoes, garlic, basil and extra virgin olive oil on toasts.
$2.10

Caprese Skewers
Skewers of cherry tomatoes, fresh mozzarella and basil drizzled in extra virgin olive oil
$2.10

Caramelized onion Puff
Sweet caramelized balsamic shallots on a French puff pastry shell
$2.10

Spiced Apple Crostini
Organic apples minced, spiced, lightly sauteed and served on a goat cheese crostini and chiffonade mint
$2.35

SpanaKopita
Spinach, and feta wrapped in a delicate filo pastry dough and baked golden brown
$2.45

Polenta and Pesto
Hard cooked polenta topped with fresh basil pesto
$2.10

Quiche, mini
Mini quiche made with fresh eggs, cheese, vegetables and herbs.
$2.50

CHICKEN

Chicken Puff
California chicken salad served in a puff shell.
$2.65

Chicken Rosemary Toasts
Tender chicken on a rosemary aioli crostini, topped with caramelized balsamic onions and chopped herbs
$2.75

SHRIMP

Shrimp & Peppers
Shrimp tossed in a light lemon herb dressing set on top of a crostini with caramelized balsamic peppers
$3.25

Shrimp Puff
Chopped shrimp, crisp vegetables, cilantro and a light sesame dressing
$3.15

FISH 

Smoked Salmon & Endive
Classic Smoked Salmon mousse served on a Belgian endive spear
$2.75

Smoked Sturgeon
Domestic environmentally farmed smoked sturgeon on crostini with lemon creme fraiche and caviar
garnish
$6.75

Smoked Trout & Lemon Creme
Tender smoked trout served on toast points with lemon creme fraiche
$4.25

Golden Caviar Hearts

Heart shaped toasts with pink radish cream cheese and golden caviar
$3.75

Tuna Tartar
Sashimi grade tuna lightly dressed with soy and wasabi, served over a crisp potato lattice
$4.75

MEAT

Prosciutto and melon

Classic thin sliced prosciutto wrapped melon
$2.85

Steak Crostini
Rare grilled thin sliced steak, on a crostini with Chipotle aioli and micro greens
$2.95

PLATTERS


Artesian Cheese Board
A selection of gourmet imported and California cheese like hard Spanish cheese, herb goat cheese, Humboldt Fog, Brie, sliced bread, crackers, nuts and dried fruit.
$16.25

Fruit and Cheese Board
Domestic and imported cheeses, sliced apples and pears, green and red grapes served with bread and crackers
$10.25

Finger Sandwiches
Mango chicken mousse, shrimp pesto wraps, and veggie sandwiches cut, picked and served from trays
$5.75

Deluxe Crudite
Fresh, colorful vegetables cut and arranged on trays and served with Greek yogurt herb dip.
$4.75

Fruit and Cookies
Dipped strawberries, clusters of grapes and bite of cookies and brownies
$6.25

Petit Four Assortment
with delicious treats such as mini cakes, filled cream puffs, tart-lets, and dipped strawberries (seasonal) 
$8.25

Chocolate Dipping Fountain
Rich Dutch Chocolate served from chocolate fountain with lady finger, skewered fruit, and other treats for dipping 

MAILING ADDRESS
2370 Market Street STE 305
San Francisco, CA 94114

CONTACTS
Email: info@sfcatering.com
Phone: +1 (415) 626-3663

Thanks for filling out this form! We will get back to you ASAP. If your request is time critical, or your event is within two weeks, you may consider calling us right away 415 841-2640